Chief Petty Officer Pascal Lamarque

Name Pascal Henri Marcel Vidocq Lamarque

Position Food Service Chief

Rank Chief Petty Officer


Stats

  • 7 Mission Posts

Last Post

05 Mar 2018 @ 12:19pm

Character Information

Gender Male
Species Human
Age 36

Physical Appearance

Height 5'10"
Hair Color Brown
Eye Color Brown
Physical Description Pascal prides himself in maintaining his well-manicured appearance; keeping his hair neat, excellent posture, and always dresses to his strengths.

Family

Spouse Still looking
Children None yet
Father Dario Lucien Hugo Rousseau Lamarque
Mother Magdeleine Chaumette Vidocq Lamarque
Brother(s) Serge Georges Francois Vidocq Lamarque
Sister(s) Mercedes Estella Vidocq Lamarque
Other Notable Relationships Serge Gulliver Hugo Lamarque (paternal grandfather)

Personality & Traits

General Overview Pascal is passionate in everything he does, from interpersonal relationships to career to hobbies. If it is worth doing, it is worth doing it the very best.
Ambitions To find love
Hobbies & Interests Pascal is an artist in everything he does. When he isn't preparing food, he enjoys physical arts.

Personal History The Lamarque family has had a long history in Quebec, Canada. However, after first contact with the Vulcans occurred, Henri Lamarque (Pascal's great-grandfather) moved his family to Montana, and then to California for the birth of Starfleet. Excited about the future, he wanted to help humanity see the stars. This excitement was contagious though his bloodline and the Lamarques have since invested in the future, contributing scientists and architects to the design of the first warp-capable vessels.

Pascal is the youngest child of Magdeleine and Dario Lamarque. In his youth, he did well in school and began to follow his mother into the field of architecture. Though he enjoyed the process of design, he wasn't passionate about it. With the blessing of his parents, he was allowed to reset his career goals. After a 6 month break from school and a whirlwind relationship, Pascal invested all of his passion into food science, becoming an executive chef.
Service Record (will need advice for filling this section out)